Hot Buttered Rum

For a chilly game day, keep warm with this tasty hot drink.  It takes work, but it gets rave reviews - I bet it will be a huge tailgating hit!

• 2 cups apple cider
• 1/2 cup water
• 3 tablespoons (packed) golden brown sugar
• 4 whole cloves
• 1 cinnamon stick

• 3 tablespoons chilled unsalted butter
• 3/4 cup bourbon
• 2 1/2 tablespoons fresh lemon juice
• Ground nutmeg

Bring first 5 ingredients to simmer in medium saucepan. Remove from heat; cover and let steep 15 minutes. Add 2 tablespoons chilled butter to saucepan; bring to simmer. Remove from heat. Stir in bourbon and lemon juice. Strain into large measuring cup. Divide hot cider among 4 mugs. Cut 1 tablespoon butter into 4 pieces. Add 1 piece to each mug. Sprinkle nutmeg over.